Round Deep Pan 20 x 10cm
Perfect for making sponge and fruit cakes, this lightweight pan ensures even heat distribution and features tight edges for precision baking.Silver anodised bakeware has long been recognised for its superior baking qualities.
Springform Pan 23 x 7.5cm
Perfect for making sponge cakes and cheesecakes, this lightweight springform pan ensures even heat distribution and has tight corners for precision baking. It features a drip tray and loose base for easy release.
This product is oven, fridge and freezer safe. Hand wash only. Avoid use of hard detergents that may mark the product. Acidic food such as lemon may discolour the surface however this will not affect the usage. Avoid use of metal utensils and metal scourers to prevent damage to the surface. Always use an oven glove when hot. Before first use, carefully remove all packaging, rinse with warm soapy water and dry thoroughly